Poison from China

October 12, 2011
By Stephen R. Santangelo

http://www.primalfitness-systems.com/articles/archives/2011/nutritionhealth/poison-from-china.html

Here is a quote in a recent article regarding imported food from China:

“From 2006-2010, over 9,000 unsafe Chinese products were blocked from coming into the U.S., including fish, cookies, candy, crackers, juice, tea, canned and dried vegetables, and spices. The reasons for rejection weren't reassuring: contamination with melamine or banned chemicals; pesticide residues and unsafe additives; and conditions inspectors described as "poisonous" and "filthy."

Sarah Alexander
Outreach Director
Food & Water Watch

Here’s the really frightening part of it all which I have posted in the past:

The USDA only inspects, on the average, 1% of all food imported into the U.S.

The greatest percentage comes in from China!!


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